100 rokiv tomu vpered At Home

Juniper, Chamomile, Elder

In Ukraine, in addition to the usual seasonings, various medicinal herbs have long been used in cooking. A set of three spices will help to diversify the taste of dishes and add new bright accents.

10

Homemade Sunflower Oil

Fragrant unrefined sunflower oil from Poltava region, with the same smell that will take you back to your childhood.

250

Fried Pear

Peas were grown in Ukraine as far back as the times of Kyivan Rus and were an important part of agriculture and culture. Centuries have passed, and we can still make not only delicious dishes from them, but also an interesting snack. The peas themselves are deep-fried with smoked paprika.

100

Edible Bees

Bee pollen has long been used in folk medicine. The bee body is a real “cocktail” of bioactive substances, a natural immunomodulator, anti-inflammatory agent, and a strong antioxidant.

15

Rolled Millet in Dought

An authentic Ukrainian dish that has no analogues anywhere else in the world. Millet is rolled by hand with egg and flour, which goes well with both meat and vegetables. You can taste it in our restaurant, or you can cook it yourself at home.

150

Smoked Pear

A natural delicacy made from dried Ukrainian pears, created according to a traditional recipe. It is a versatile product that tastes best in borsch, sauces, marinades, etc. and is used in the preparation of drinks, such as uzvar.

70