A dinner for those who want to make an impact

Description:

On May 28, a private dinner will take place at the restaurant «100 Rokiv Tomu Vpered», where we’ve combined gastronomy, networking, and conversations that can reshape the way you think.

Guests will enjoy 7 signature dishes created by chef Yevhen Klopotenko. Each course will be inspired by one of the 7 management principles described in Artem Borodatiuk’s book «For Managers».

The dinner will be accompanied by a selection of Ukrainian wines curated by the bar team.

This is one of the rare opportunities to spend an evening at the same table with Artem Borodatiuk — to ask questions personally, discuss critical thinking, team management, and strategic approaches to building effective businesses.

The number of seats is intentionally limited to preserve the камерна atmosphere of meaningful conversations and quality networking.

Don’t miss the opportunity, reserve your seat now.

Duration:

3 hours