New Year’s dinner for two — with duck

- Appetizer of mashed smoked lard, fermented currants, and fresh herbs (125 g)
- Pepper cream with smoked cheese from Ukrainian Gray cows’ milk (165 g)
- Carp spread (120 g)
- Salad with oven-roasted pear, marinated mushrooms, and grapes (215 g)
- Roasted vegetable salad with horseradish cream and salted-dried catfish (270 g)
- Roast duck stuffed with soaked apples and cranberries (1500 g)
- Tovchanka (300 g)
- Kalyta (ukrainian traditional bread) with marigolds (450 g)